Saturday and Sunday we serve Brunch from 11-15! 
‘Pick-me-up’ food when its best.  Good coffee and strong cocktails.

MENU

Food

Beverages

Wine:

Cava 70/350,-


White:

Txakoli 65/325,-

Goutte Blanche – Chardonnay, France 95/475,-

UBE El Reventón – Palomino, Spain 100/500,-


Red:

Follaco – Tempranillo, Spain 70/350,-

Cuvée C – Carignan France 95/475,-


Sherry:

Sherry Manzanilla 65,-

Sherry Cuco 75,-


Beer on tap:

San Miguel (20 cl) 30,-

Mahou IPA (20 cl) 35,-


Other:

Basque cider 60,-/300,-

Vermouth rosso/bianco 85,-

G&T 85,-

Negroni 95,-

Kir Royal 80,-

White vermouth and tonic 80,-


Non- alcoholic:

Bottle of sparkling water 25,-

Coca Cola 30,-

Alcohol free beer 35,-

Anaperotivo 40,-